John's Chop Suey

**Reviews of John's Chop Suey** Nestled in the heart of St. Louis, John's Chop Suey has earned a reputation as a quintessential Chinese restaurant. Patrons rave about the delightful flavors that reflect authenticity and tradition. The standout dish in many reviews is the shrimp fried rice, generously infused with bean sprouts and green onions—an experience described as "extremely delicious." Customers also applaud the Berbq Pork appetizer, noting its savory allure, while the hearty soups like Egg Drop and Hot And Sour have become comfort staples. Frequenters like Yvette Jones describe it as "the best Chinese place in town," while others highlight Chef's Specials like Hong Kong Steak and Lobster Cantonese, which capture the essence of exquisite dining. The warm hospitality, exemplified by the cheerful staff, adds to the dining pleasure, making it a popular choice among locals. A touch of nostalgia resonates through the reviews, with long-time customers noting they’ve never been disappointed during their visits. Overall, if you're hunting for a vibrant and satisfying meal in St. Louis, John's Chop Suey is a must-visit. The fusion of flavors, commitment to quality, and friendly service create a dining experience that feels both special and authentic.